Dockside Dinners - $17.95 served Mondays through Fridays from 4-6pm in addition to our regular menu
Includes a glass of red or white wine or draught beer with an appetizer and an entrée Please consult your server for today’s wine choices.
Appetizer Choices
Cup of Cape Cod Clam Chowder – Cup of Soup of the Day -
Small Mixed Green Salad - Classic Caesar Salad
Entrée Choices
Grilled Atlantic Salmon with a Ponzu glace, chilled Thai rice salad and fruit salsa
Eggplant Rollatini stuffed with ricotta cheese, spinach, sun-dried tomatoes, aged balsamic vinegar, shiitake mushrooms and topped with herbed tomato stew
Traditional Baked Cod with Mash Potato and vegetable du jour
House Steak served with mashed potatoes, vegetable du jour, and thyme-Cabernet sauce
Bell & Evans Chicken Piccata with vegetable risotto
Sautéed Veal Scaloppine served with German späetzle and wild mushroom ragout
Penne Pasta with Shrimp In a creamy Pomodoro sauce with a shrimp skewer


