Dockside Dinners - $17.95 served Mondays through Fridays from 4-6pm in addition to our regular menu

 

Includes a glass of red or white wine or draught beer with an appetizer and an entrée  Please consult your server for today’s wine choices.

Appetizer Choices 

Cup of Cape Cod Clam Chowder – Cup of Soup of the Day -

Small Mixed Green Salad - Classic Caesar Salad

Entrée Choices 

Grilled Atlantic Salmon with a Ponzu glace, chilled Thai rice salad and fruit salsa  

Eggplant Rollatini stuffed with ricotta cheese, spinach, sun-dried tomatoes, aged balsamic vinegar, shiitake mushrooms and topped with herbed tomato stew

Traditional Baked Cod with Mash Potato and vegetable du jour

House Steak served with mashed potatoes, vegetable du jour, and thyme-Cabernet sauce

Bell & Evans Chicken Piccata with vegetable risotto

Sautéed Veal Scaloppine served with German späetzle and wild mushroom ragout

Penne Pasta with Shrimp In a creamy Pomodoro sauce with a shrimp skewer



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